(Pumpkin waffles from I Can't Believe It's Food Storage)The idea of food storage can be a daunting one, especially if you are like me and your food storage consists of a 10lb bag of chocolate chips and some additional packages of pasta. Tristi Pinkston felt much the same way, but after reviewing and following the advice in I Can't Believe It's Food Storage, she tells that liked this book because it took the fear away as it was set up so that "The process is broken down into chunks and made manageable. It's not, "run out and buy everything today," but rather, go at it with wisdom and planning."
Which is the greatest praise an author of a food storage cookbook can be given. To remove the fear and make it easy for people to follow the counsel we've been given. Check out the full review here.
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